Food Hygiene Course

Setsco also provides courses to support the food retail industry to ensure that food provided at food establishments is prepared hygienically and is safe for consumption.

Setsco is an Approved Training Organisation (ATO) for WSQ Food Hygiene Course.

*NOTE: Food handlers working in food establishments who have passed the Basic Food Hygiene Course 5 years ago or more are required to undergo the Refersher Training Course.

To register for class or find out the course schedule, please kindly contact:

Karen Siah
Tel: 68952230
HP: 98781175